When selecting the best A2 cow ghee in India, key factors include purity, the traditional Bilona method, the use of desi cow milk, and the absence of additives. Authentic A2 ghee is typically made from indigenous breeds like Gir or Sahiwal and prepared through a slow, natural process that starts from curd rather than cream, helping retain essential nutrients and rich aroma https://ekaris.in/blogs/news/best-a2-cow-ghee-in-india-benefits-brands-tips