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Potassium Sorbate in Food & Beverage: Market Sizing by End-Use (Dairy, Bakery, Beverages, and Wine) and Consumption Forecast (2025−2032).

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The global potassium sorbate market is set for sustained expansion, driven primarily by the escalating worldwide demand for packaged and convenience foods requiring extended shelf life. Potassium sorbate, the potassium salt of sorbic acid, is widely recognized as a safe and effective antimicrobial agent, highly efficient in inhibiting the growth of mold, yeast, and fungi across variou... https://www.databridgemarketresearch.com/
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